Morning Juice - cucumber celery carrot
beetroot, ginger and lemon
Salad with baby spinach, shaved zucchini and
carrot, chopped red bell peppers,
generously coated with a dressing of
tahini, orange juice, nutritional yeast,
sea salt and cayenne
pepper
Spinach and Red Lentil Soup for Dinner
tempered with mustard seeds, curry leaves, spices, onions,
ginger, garlic and tomatoes
Lunch - lightly blanched broccoli, carrot, cucumber and bell pepper sticks
with a raw pumpkin seeds and zucchini hummus dip